Director of Dining Services

With a marked focus on senior living, Unidine Lifestyles delivers custom culinary programs centered on diamond service, scratch cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable meals with high quality local, seasonal, and responsibly sourced ingredients and products. As a boutique food and dining management service, we specialize in tailored, creative solutions to serve discerning clients and their clientele.     Job Summary We are seeking a Director of Dining Services that will be responsible to lead the overall operation of the dining services department in a senior living community in Broomall, PA. Key Responsibilities: Responsibility for ensuring the food offered to the residents, guests, and employees of the community is of superior quality.  Directs and conducts safety, sanitation, and maintenance programs Maintains excellent relationships with residents, guests, client, and dining department staff Onboarding, training, promoting professional growth, and development of the dining services team Leadership of all aspects of departmental financial accountability Maintains department in "inspection ready" state at all times Preferred Qualifications:   Bachelor's degree in Food Service Management or related field; or Associate's degree plus five years of directly related experience- preferred   Three to five years of senior living experience- preferred Five plus years of direct foodservice operational management experience in a fine dining/hotel/country club setting Experience with state, federal and local regulatory agency inspections Excellent knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation   Excellent customer services skills Experience with P&L accountability- highly desirable   Contract-managed service experience -highly desirable   ServSafe certified   Certified Dietary Manager certificate - required    About Compass Group: Achieving leadership in the foodservice industry   Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.   Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.  Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance). Req ID:237032
Salary Range: NA
Minimum Qualification
Not Specified years

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